.ON THIS WEEKu00e2 $ S episode of Dinner SOS, exam kitchen area supervisor as well as bunch Chris Morocco is actually signed up with by elderly test cooking area publisher Shilpa Uskokovic to talk with Anna and also Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s twenty Absolute best New Restaurants of 2024. They talk about their account, their restaurant, and also the three foods that have helped make the dive coming from Sap Suau00e2 $ s food selection to the pages of Bon Appu00c3 u00a9 tit.Co-owners (and gotten married to pair) Anna as well as Ni opened Sap Sua, their Vietnamese United States dining establishment, in Denveru00e2 $ s East Colfax area in June 2023. The menu is an item of partnership along with the whole kitchen area staff and also features a lot of the recipes that Ni consumed developing upu00e2 $" like brownish butter as well as fish dressing clambered eggs, fried tofu along with ginger scallion dressing, and hamachi dog collar with coconut caramel. These meals may certainly not seem like recipes you would certainly attempt to make in your home, yet Shilpa teamed up with Anna as well as Ni on adaptations that are actually ideal for home cooks.Instead of utilization hamachi dog collars, our team use the same savory sugar dressing on seared salmon fillets, cleaned with crispy rice grain rather than cu00e1" ' m dep (delicate scabs of youthful difficult rice). For the brown butter rushed eggs, our team avoid sifting the eggs with a fine-mesh strainer, in addition to the trout roe garnish. You can easily have a look at the upgraded dishes for Fish With Coconut Caramel, Brown Butter Scrambled Eggs, and Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com and also in the Epicurious app.Listen now to listen to additional about Anna as well as Niu00e2 $ s adventure to becoming one of our Greatest Brand New Restaurants and also the web pages of Bon Appetit, and also check out the full listing here.